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How to make chocolate cake bon bons

How to make chocolate cake bon bons

What you will need: 

Chocolate cake mix

Water, oil and eggs as directed on the cake mix box

Betty Crocker chocolate frosting

Chocolate candy coating 


How to make Chocolate Cake Bon Bons: 

1. Pre-heat oven to 180 degrees Celsius. 
2. Spray some oil on a baking pan and pour the cake mixture in to the pan.
3. Bake for 30 minutes and cool for 15 minutes. 
4.  In a large bowl crumble up the warm cake and add the frosting and mix well.
5. Refrigerate for 2 hours.
6. On a cookie sheet use a spoon and drop the mixture in the shape of small balls. 
7. Freeze for 30 minutes.
8. Microwave the candy coating on high for 2 minutes and stir till smooth. 
9. Using a skewer dip balls in to the mixture and place eon an aluminium foil  and decorate as desired. 

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