No Bake Nutella Cheesecakes

• Crushed Oreo cookies (Twelve cookies)

• Melted unsalted butter (Three tablespoons)

• Softened package cream cheese (8 ounces)

• Nutella (2/3 cups)

• Pure vanilla extract (One teaspoon) 

• 8 Ounces of Frozen whipped topping (Thawed)

• Chocolate shavings

• Whipped topping

• Chopped and toasted hazelnuts

• Take a medium sized bowl and stir melted butter and Oreo cookie crumbs together. Now divide crumbs in equal quantities between the serving dishes and press them to form a layer.

• Take a bigger bowl and mix Nutella & cream cheese with the help of an electric mixer till they become smooth enough. Now add some vanilla and mix again. With the help of a rubber spatula make sure that no streaks are there by folding in whipped topping till mixed properly.

• Now gently spoon the filling in each serving dish and then cover them with plastic wrap and put in refrigerator for next couple of hours.

• You can garnish with chocolate shavings, whipped toppings or chopped hazelnuts (toasted).