Red Velvet Christmas Cocoa
What you will need:
Four cups of Chocolate ice cream
Half a stick of butter
Quarter of a cup of sugar
Quarter teaspoon of almond extract
Red Food colouring
Three cups of water
How to make Red Velvet Christmas Cocoa:
1. In a saucepan add in all the ingredients and melt on a medium heat.
2. Add in to glasses.
3. Top the mixture with whipped cream and garnish with candy cane.
